جهت دسترسی به کاربرگه ی زیر، از این لینک استفاده کنید. http://dl.pgu.ac.ir/handle/2142/89953
Title: Experimental study of eddy diffusion coefficients, evapotranspiration and water use efficiency
Keywords: Water resource development;Water resource development--Illinois;Agriculture;Energy balances;Evapotranspiration;Mass transfer coefficients;Photosynthesis
Issue Date: Dec-1971
Publisher: University of Illinois at Urbana-Champaign. Water Resources Center
Description: Measurements of mass transfer coefficients were made directly by the use of point and line sources. The gas used was propane. The studies revealed that the form of the profile of mass transfer coefficients was markedly dependent on crop geometry, with a local maximum and minimum within the crop canopy. Further studies demonstrated the anisotropy of mass transfer coefficients above the crop canopy wherein the downwind component was greater than the crosswind component. Crosswind and vertical components were nearly equal. Studies were also made on energy balances within crops and with individual plant leaves.;U.S. Geological Survey;U.S. Department of the Interior;Open
URI: https://www.ideals.illinois.edu/handle/2142/89953
http://dl.pgu.ac.ir/handle/2142/89953
Type Of Material: OTHER
OTHER
Appears in Collections:College of Agricultural, Consumer and Environmental Sciences (ACES)

Files in This Item:
There are no files associated with this item.


تمامی کاربرگه ها در کتابخانه ی دیجیتال حنان به صورت کامل محافظت می شوند.